Bistro Set Menu
| Bistro Set Menu
£28.50– 2 courses To Start Whisky-cured salmon Game terrine Soup du jour (VG)
TO FOLLOW Crispy fillet of Cornish seabass Roasted Suffolk breast of chicken Jerusalem artichoke, roasted pumpkin risotto
TO FINISH Classic creme brulee
Warm date & salted caramel sponge
Rich chocolate mousse
Fromage du jour
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Four-course Valentine's Day Dinner Menu with a glass of Champagne!
Amuse
Smoked salmon & horseradish coussin OR
Chickpea, smoked paprika & onion coussin (V)
To start
Cornish crab tian with avocado tomato & a black seaweed & sesame tuille
Heart shaped foie gras ballotine red onion marmalade, toasted brioche
Roasted heirloom beetroot tartlet whipped feta mousseline, green been & hazelnut salad (Vg)
To follow
Roasted turbot with lobster agnolotti caviar champagne beurre blanc
Fillet of Limosin beef ‘Rossini’ truffled – Madeira jus
Oven dried heritage tomato risotto smoked aubergine caviar, black olives & zaatar spices (Vg)
To finish
Coeur de chevre compressed strawberry salad
Rich chocolate & raspberry fondant passion fruit ice cream
Heart shaped macaroon raspberry Bellini cream
Four-course Valentine's Day Dinner Menu with a glass of Champagne!
Amuse
Smoked salmon & horseradish coussin OR
Chickpea, smoked paprika & onion coussin (V)
To start
Cornish crab tian with avocado tomato & a black seaweed & sesame tuille
Heart shaped foie gras ballotine red onion marmalade, toasted brioche
Roasted heirloom beetroot tartlet whipped feta mousseline, green been & hazelnut salad (Vg)
To follow
Roasted turbot with lobster agnolotti caviar champagne beurre blanc
Fillet of Limosin beef ‘Rossini’ truffled – Madeira jus
Oven dried heritage tomato risotto smoked aubergine caviar, black olives & zaatar spices (Vg)
To finish
Coeur de chevre compressed strawberry salad
Rich chocolate & raspberry fondant passion fruit ice cream
Heart shaped macaroon raspberry Bellini cream