Special Offers


Our busy buzzy French Bistro with its striking 19th Century French wine posters and eccentric Vineyard Sculpture combines a warm ambience and cheerful yet professional service with traditional French dishes ranging from Coq au Vin and Steak Frites to Lapin à la moutarde and Navarin of Organic Lamb, plus a great-value list of 450 wines by the bottle and more than a dozen by the glass. From Spring to Autumn the Bistro has a secluded court yard terrace sitting more than 30.

 

2 courses £18.50 / 3 courses £22.5


Starters

Grilled sardines with lemon herb and basil pesto

Salade Lyonnaise with poached egg frisée salad and crispy lardons

New seasons Girroles with garlic herb butter on toasted sour dough (V)

 

Mains

Saffron Roasted hake, bouillabaisse sauce with

mussels and king prawns

 

Coq au Vin grand mère with pommes mousseline

 

Beetroot and red wine risotto with grilled radicchio,

blue cheese, toasted pine nuts and crispy parsley (V)

 

Desserts

Tarte Tatin

Red wine spiced Jasmin tea poached figs with cinnamon

Glaces et sorbets du jour