Truly Historic Dining
Loved by the City since 1983
The Bleeding Heart Restaurants
Just two minutes from the Elizabeth Line’s Farringdon Hub in the centre of London Bleeding Heart’s long-established and extremely popular French Restaurants, The Bistro, Tavern & Bar and their four Private Dining Rooms offer superb food in atmospheric historical surroundings.
Described by City AM as “the best French Bistro in London”, the Bleeding Heart is still privately-owned and operated by its founders, Robert and Robyn Wilson, who established it in 1983.
Bistro
Tavern
Crypt
News & Events
New Bistro Summer Desserts
🍓 Raspberry & White Chocolate Pavlova – raspberry coulis & roasted pistachios
🍓 Summer Berry Pudding – chilled sabayo
British Wagyu Burger in the Tavern
Served in a home-made black sesame bun with Koffmann's famous fries. Available for lunch and supper throughout the summer for £19.95.
Friday Lunch Offer: Join us on a Friday lunchtime and enjoy a complimentary pint of Adnams Ale with your British Wagyu Burger.
Magnum Dinner in the Crypt
Our next Magnum Dinners:
Wednesday 30th September: Tour of Australia with Henschke wines
Wednesday 28th October: Tour of Spain with Familia Torres wines
Last week of November: Piedmont with the newly released Barolos by GD Vajra
Lobster Linguini
Lobster Season is here every Friday night till end of August. We are offering a complimentary glass of Studio Miraval Provence Rosé with a Lobster Linguini £29.50