Bistro Set Menu

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Set Menu 2023

£28.50 per person – 2 courses, £34.50 per person – 3 courses

TO START

Bayonne ham
celeriac remoulade

 Salmon tartare
keta caviar, sliced radishes

Roasted beetroot
courgette, feta mousseline (Vg)

 

TO FOLLOW

Grilled chicken paillard
fine beans, sauté potatoes & choice of sauces

Wild Brixham Seabass filet
 Niçoise Salad

Wild mushroom & Jerusalem artichoke risotto (V)

 

TO FINISH

 Vanilla crème brulee (V)

Chocolate delice
salted caramel quenelle (V)

Les trois boules de glace (V)