Bleeding Heart Tavern Bar and Grill

Bleeding Heart has returned back to its roots and re-opened its famous Bar which popped its first cork in 1983 when the house claret was 95p a glass, and Champagne was £3.95 – and there was a Concert Grand Piano in the corner.

The Tavern bar & grill is on corner of the Yard and Greville Street, and offers a much more extensive wine and food offering. There are 25 wines by the glass, 400 by the bottle and a re-charged Rotisserie, a robustly flavoured a la carte menu and an weekly changing express menu offering two courses for just £19.50, so no need to break the bank!


Monday – Friday

11.30AM  – 10.30PM

Breakfast is Back!

 For the first time since Covid Closedown, we’re getting out the Porridge Pots and the Bacon skillets to serve up a full breakfast from

8am to 11am
Monday through Friday

in our Tavern Bar and Grill, on the corner of Bleeding Heart Yard.

And it will be bigger and better and more adventurous than ever – yes, Scrambled Eggs with Truffled Asparagus on Sourdough preceded by Overnight Quinoa Porridge with Cocunut Yoghurt, as well as The Full Skillet, our take on the full English breakfast – including Chef Billy’s Baked Beans.

We are fully licensed from 8am so if you have something to celebrate, or just need cheering up, try a glass of Piper Heidsieck’s finest, a Bucks Fizz, a Black Velvet or a Bloody Mary!